Air Fryer Tempura Asparagus

Air Fryer Tempura Asparagus

Crispy and light, this air fryer tempura asparagus is a delightful side dish or snack that’s quick and easy to prepare.

Servings: 4 | Cook Time: 10 minutes

Prep Time: 15 minutes | Total Time: 25 minutes

Ingredients

  • 1 bunch asparagus, trimmed
  • 1 cup all-purpose flour
  • 1 cup cold sparkling water
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1/4 cup cornstarch
  • 1 tablespoon vegetable oil

Instructions

  1. Prepare the Batter: In a bowl, whisk together flour, baking powder, and salt. Gradually add sparkling water, stirring until smooth.
  2. Coat the Asparagus: Lightly coat asparagus in cornstarch, then dip in the batter, ensuring each spear is covered.
  3. Preheat Air Fryer: Preheat air fryer to 400°F (200°C) for 3 minutes.
  4. Arrange and Cook: Arrange asparagus in a single layer in the air fryer basket and lightly spray with vegetable oil.
  5. Air Fry: Cook at 400°F (200°C) for 8-10 minutes or until golden and crispy, shaking the basket halfway through.
  6. Serve: Remove from air fryer and serve immediately for the best texture.

Tips

  • Use cold sparkling water to achieve a lighter, crispier batter.
  • Do not overcrowd the air fryer basket to ensure even cooking.
  • Serve with a dipping sauce like soy sauce or ponzu for added flavor.

Try a Different Way to Cook It

If you enjoyed this Air Fryer Tempura Asparagus recipe, you might also love this Crockpot recipe: Crockpot Lemon Asparagus Risotto!