Air Fryer Buffalo Cauliflower Bites
Air Fryer Buffalo Cauliflower Bites
Crispy on the outside and tender on the inside, these Buffalo Cauliflower Bites are a spicy, vegetarian alternative to traditional wings.
Servings: 4 | Cook Time: 15 minutes
Prep Time: 10 minutes | Total Time: 25 minutes
Ingredients
- 1 medium head cauliflower, cut into florets
- 1/2 cup all-purpose flour
- 1/2 cup water
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon paprika
- 1/4 teaspoon salt
- 1 cup buffalo sauce
- 1 tablespoon olive oil
- 1 tablespoon chopped fresh parsley for garnish
Instructions
- Prepare the batter: In a bowl, whisk together flour, water, garlic powder, onion powder, paprika, and salt until smooth.
- Coat the cauliflower: Dip each cauliflower floret into the batter, ensuring they are evenly coated.
- Preheat the air fryer: Set the air fryer to 400°F and preheat for 3 minutes.
- Cook the cauliflower: Arrange the coated florets in a single layer in the air fryer basket. Cook at 400°F for 12-15 minutes, shaking the basket halfway through.
- Toss in sauce: In a large bowl, combine olive oil and buffalo sauce. Toss the cooked cauliflower in the sauce until well coated.
- Serve: Garnish with chopped parsley and serve immediately.
Tips
- Ensure the cauliflower is cut into similar-sized florets for even cooking.
- Do not overcrowd the air fryer basket to allow proper air circulation.
- Adjust the level of spiciness by choosing a mild or hot buffalo sauce.
Try a Different Way to Cook It
If you enjoyed this Air Fryer Buffalo Cauliflower Bites recipe, you might also love this Crockpot recipe: Crockpot Buffalo Cauliflower Bites!