Air Fryer Lemon Pepper Scallops
Air Fryer Lemon Pepper Scallops
Succulent scallops seasoned with zesty lemon pepper, cooked to perfection in an air fryer for a quick and delicious meal.
Servings: 4 | Cook Time: 8 minutes
Prep Time: 10 minutes | Total Time: 18 minutes
Ingredients
- 1 lb fresh scallops
- 2 tbsp olive oil
- 1 tbsp lemon pepper seasoning
- 1 tsp garlic powder
- 1/2 tsp salt
- 1/4 tsp black pepper
- 1 lemon, sliced
- Fresh parsley, chopped (for garnish)
Instructions
- Prepare Scallops: Rinse the scallops under cold water and pat them dry with paper towels.
- Season Scallops: In a bowl, combine olive oil, lemon pepper seasoning, garlic powder, salt, and black pepper. Toss the scallops in the mixture until evenly coated.
- Preheat Air Fryer: Preheat the air fryer to 400°F for 3 minutes.
- Arrange Scallops: Place the seasoned scallops in a single layer in the air fryer basket, ensuring they are not touching.
- Cook Scallops: Air fry the scallops at 400°F for 6-8 minutes, shaking the basket halfway through for even cooking.
- Serve: Remove the scallops from the air fryer, garnish with fresh parsley and lemon slices, and serve immediately.
Tips
- Ensure scallops are dry before seasoning to achieve a perfect sear.
- Do not overcrowd the air fryer basket for even cooking.
- Use fresh lemon juice for an extra burst of flavor.