Air Fryer Lemon Garlic Chicken Wings

Air Fryer Lemon Garlic Chicken Wings

These wings are crispy, flavorful, and perfect for a quick appetizer or main dish, combining zesty lemon with aromatic garlic.

Servings: 4 | Cook Time: 25 minutes

Prep Time: 10 minutes | Total Time: 35 minutes

Ingredients

  • 2 lbs chicken wings
  • 2 tablespoons olive oil
  • 1 tablespoon lemon zest
  • 3 cloves garlic, minced
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 teaspoon paprika
  • 1 teaspoon dried oregano
  • 1 tablespoon lemon juice
  • 1 tablespoon fresh parsley, chopped

Instructions

  1. Prepare the Wings: Pat the chicken wings dry with paper towels to ensure crispiness.
  2. Season the Wings: In a large bowl, combine olive oil, lemon zest, garlic, salt, pepper, paprika, and oregano. Add the wings and toss to coat evenly.
  3. Preheat the Air Fryer: Set the air fryer to 400°F and let it preheat for 3 minutes.
  4. Cook the Wings: Place the wings in a single layer in the air fryer basket. Cook for 25 minutes, flipping halfway through.
  5. Add Lemon Juice: After cooking, transfer the wings to a bowl and toss with lemon juice.
  6. Garnish and Serve: Sprinkle with fresh parsley before serving.

Tips

  • Ensure wings are in a single layer for even cooking.
  • Adjust seasoning to taste before air frying.
  • Use a meat thermometer to ensure wings reach 165°F internally.


Try a Different Way to Cook It

If you enjoyed this Air Fryer Lemon Garlic Chicken Wings recipe, you might also love this Crockpot chicken recipe: Crockpot Garlic Parmesan Chicken Wings!