Air Fryer Lemon Garlic Chicken Wings
Air Fryer Lemon Garlic Chicken Wings
These wings are crispy, flavorful, and perfect for a quick appetizer or main dish, combining zesty lemon with aromatic garlic.
Servings: 4 | Cook Time: 25 minutes
Prep Time: 10 minutes | Total Time: 35 minutes
Ingredients
- 2 lbs chicken wings
- 2 tablespoons olive oil
- 1 tablespoon lemon zest
- 3 cloves garlic, minced
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 teaspoon paprika
- 1 teaspoon dried oregano
- 1 tablespoon lemon juice
- 1 tablespoon fresh parsley, chopped
Instructions
- Prepare the Wings: Pat the chicken wings dry with paper towels to ensure crispiness.
- Season the Wings: In a large bowl, combine olive oil, lemon zest, garlic, salt, pepper, paprika, and oregano. Add the wings and toss to coat evenly.
- Preheat the Air Fryer: Set the air fryer to 400°F and let it preheat for 3 minutes.
- Cook the Wings: Place the wings in a single layer in the air fryer basket. Cook for 25 minutes, flipping halfway through.
- Add Lemon Juice: After cooking, transfer the wings to a bowl and toss with lemon juice.
- Garnish and Serve: Sprinkle with fresh parsley before serving.
Tips
- Ensure wings are in a single layer for even cooking.
- Adjust seasoning to taste before air frying.
- Use a meat thermometer to ensure wings reach 165°F internally.
Try a Different Way to Cook It
If you enjoyed this Air Fryer Lemon Garlic Chicken Wings recipe, you might also love this Crockpot chicken recipe: Crockpot Garlic Parmesan Chicken Wings!