Air Fryer Crispy Beef Zucchini Boats
Air Fryer Crispy Beef Zucchini Boats
These delicious zucchini boats are filled with seasoned beef and topped with cheese, making for a satisfying and healthy meal.
Servings: 4 | Cook Time: 15 minutes
Prep Time: 10 minutes | Total Time: 25 minutes
Ingredients
- 2 large zucchinis, halved lengthwise
- 1 tablespoon olive oil
- 1 pound ground beef
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon smoked paprika
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1/2 cup marinara sauce
- 1 cup shredded mozzarella cheese
- 2 tablespoons chopped fresh parsley
Instructions
- Prepare Zucchinis: Scoop out the center of each zucchini half to create a boat shape.
- Cook Beef: Heat olive oil in a skillet over medium heat, add ground beef, and cook until browned. Stir in garlic powder, onion powder, smoked paprika, salt, and pepper.
- Fill Zucchini: Spoon the beef mixture into the hollowed zucchinis and top with marinara sauce.
- Air Fry: Preheat the air fryer to 375°F. Place the zucchini boats in the air fryer basket and cook for 10 minutes.
- Add Cheese: Sprinkle mozzarella cheese over the zucchini boats and cook for an additional 5 minutes or until the cheese is melted and bubbly.
- Garnish and Serve: Remove from the air fryer, garnish with fresh parsley, and serve immediately.
Tips
- Use a small spoon or melon baller to scoop out the zucchini centers easily.
- For extra flavor, add a pinch of red pepper flakes to the beef mixture.
- Ensure zucchinis are evenly sized for consistent cooking.
Try a Different Way to Cook It
If you enjoyed this Air Fryer Crispy Beef Zucchini Boats recipe, you might also love this Crockpot beef recipe: Crockpot Garlic Thyme Beef Brisket!