Air Fryer Lemon Herb Pea Patties

Air Fryer Lemon Herb Pea Patties

These delightful pea patties are infused with zesty lemon and fresh herbs, perfect for a quick and healthy meal.

Servings: 4 | Cook Time: 12 minutes

Prep Time: 10 minutes | Total Time: 22 minutes

Ingredients

  • 2 cups frozen peas, thawed
  • 1/2 cup breadcrumbs
  • 1/4 cup grated Parmesan cheese
  • 1 egg
  • 2 tablespoons chopped fresh parsley
  • 1 tablespoon lemon juice
  • 1 teaspoon lemon zest
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper

Instructions

  1. Prepare Mixture: In a food processor, combine peas, breadcrumbs, Parmesan, egg, parsley, lemon juice, lemon zest, garlic powder, salt, and pepper. Pulse until well combined.
  2. Shape Patties: Form the mixture into 8 equal-sized patties.
  3. Preheat Air Fryer: Set the air fryer to 375°F (190°C) and preheat for 3 minutes.
  4. Cook Patties: Place patties in the air fryer basket in a single layer. Cook for 6 minutes.
  5. Flip and Finish: Flip patties and cook for an additional 6 minutes until golden brown and crispy.
  6. Serve: Remove from air fryer and serve immediately.

Tips

  • Ensure peas are well-thawed to prevent excess moisture.
  • Use parchment paper in the air fryer for easy cleanup.
  • Serve with a side of yogurt or tzatziki for added flavor.

Try a Different Way to Cook It

If you enjoyed this Air Fryer Lemon Herb Pea Patties recipe, you might also love this Crockpot recipe: Crockpot Lemon Garlic Spring Peas!