Air Fryer Chocolate Churros

Air Fryer Chocolate Churros

Crispy on the outside and soft on the inside, these air fryer chocolate churros offer a delicious twist to the classic treat with a rich cocoa flavor.

Servings: 4 | Cook Time: 10 minutes

Prep Time: 15 minutes | Total Time: 25 minutes

Ingredients

  • 1 cup water
  • 1/2 cup unsalted butter
  • 1/4 teaspoon salt
  • 1 cup all-purpose flour
  • 2 tablespoons cocoa powder
  • 3 large eggs
  • 1/2 cup sugar
  • 1 teaspoon ground cinnamon

Instructions

  1. Prepare Dough: In a saucepan, bring water, butter, and salt to a boil, then add flour and cocoa powder, stirring until a dough forms.
  2. Incorporate Eggs: Remove from heat and let cool slightly, then beat in eggs one at a time until smooth.
  3. Preheat Air Fryer: Preheat air fryer to 375°F (190°C).
  4. Pipe Churros: Transfer dough to a piping bag with a star tip and pipe 4-inch strips onto parchment paper.
  5. Air Fry Churros: Place churros in the air fryer basket and cook for 8-10 minutes until golden brown.
  6. Coat with Sugar: Mix sugar and cinnamon, then roll warm churros in the mixture to coat.

Tips

  • Ensure the dough cools slightly before adding eggs to prevent scrambling.
  • Do not overcrowd the air fryer basket for even cooking.
  • Serve churros immediately for best texture.

Try a Different Way to Cook It

If you enjoyed this Air Fryer Chocolate Churros recipe, you might also love this Crockpot recipe: Crockpot Churro Bites!