Air Fryer Zesty Zucchini Chips
Air Fryer Zesty Zucchini Chips
Crispy and flavorful, these zesty zucchini chips are a healthy snack alternative made effortlessly in the air fryer.
Servings: 4 | Cook Time: 15 minutes
Prep Time: 10 minutes | Total Time: 25 minutes
Ingredients
- 2 medium zucchinis, sliced thinly
- 1 tablespoon olive oil
- 1/2 cup grated Parmesan cheese
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1/2 teaspoon smoked paprika
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
- 1/2 teaspoon lemon zest
Instructions
- Prepare Zucchini: Slice zucchini into 1/8-inch rounds and pat dry with paper towels.
- Season Zucchini: In a bowl, toss zucchini slices with olive oil, Parmesan, garlic powder, onion powder, smoked paprika, salt, pepper, and lemon zest.
- Preheat Air Fryer: Set air fryer to 375°F and preheat for 3 minutes.
- Arrange Slices: Place seasoned zucchini slices in a single layer in the air fryer basket.
- Cook Chips: Air fry at 375°F for 8-10 minutes, flipping halfway through, until golden and crispy.
- Cool and Serve: Let the chips cool slightly before serving to enhance crispiness.
Tips
- Slice zucchini evenly to ensure consistent cooking.
- Do not overcrowd the air fryer basket for best results.
- Adjust seasoning to taste for personal preference.
Try a Different Way to Cook It
If you enjoyed this Air Fryer Zesty Zucchini Chips recipe, you might also love this Crockpot recipe: Crockpot Ratatouille!