Air Fryer Pork Ribs
Air Fryer Pork Ribs
Juicy and tender, these air fryer pork ribs are a quick and delicious way to enjoy a classic barbecue favorite.
Servings: 4 | Cook Time: 30 minutes
Prep Time: 10 minutes | Total Time: 40 minutes
Ingredients
- 2 lbs pork ribs, cut into sections
- 1 tbsp olive oil
- 1 tsp salt
- 1 tsp black pepper
- 1 tbsp smoked paprika
- 1 tsp garlic powder
- 1 tsp onion powder
- 1/2 cup barbecue sauce
Instructions
- Prepare Ribs: Pat ribs dry with paper towels and rub with olive oil.
- Season Ribs: Mix salt, pepper, smoked paprika, garlic powder, and onion powder in a bowl, then rub evenly over the ribs.
- Preheat Air Fryer: Set air fryer to 375°F and preheat for 5 minutes.
- Cook Ribs: Place ribs in a single layer in the air fryer basket and cook for 25 minutes, flipping halfway through.
- Glaze Ribs: Brush ribs with barbecue sauce and cook for an additional 5 minutes.
- Rest and Serve: Let ribs rest for 5 minutes before serving.
Tips
- Ensure ribs are in a single layer for even cooking.
- Adjust seasoning to taste for preferred flavor.
- Use a meat thermometer to ensure ribs reach an internal temperature of 145°F.
Try a Different Way to Cook It
If you enjoyed this Air Fryer Pork Ribs recipe, you might also love this Crockpot recipe: Crockpot Barbacoa!