Air Fryer Crispy Salmon Bites

Name: Air Fryer Crispy Salmon Bites
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 4 servings
Ingredients: 1 lb salmon fillet, skin removed, cut into 1-inch cubes; 1/2 cup panko breadcrumbs; 1/4 cup grated Parmesan cheese; 1 tsp garlic powder; 1 tsp paprika; 1/2 tsp salt; 1/4 tsp black pepper; 2 tbsp olive oil; Lemon wedges , for serving

These crispy salmon bites are a delicious, healthy option perfect for a quick meal or appetizer, made effortlessly in the air fryer.

Servings: 4 | Cook Time: 10 minutes

Prep Time: 10 minutes | Total Time: 20 minutes

Ingredients

1 lb salmon fillet, skin removed, cut into 1-inch cubes
1/2 cup panko breadcrumbs
1/4 cup grated Parmesan cheese
1 tsp garlic powder
1 tsp paprika
1/2 tsp salt
1/4 tsp black pepper
2 tbsp olive oil
Lemon wedges, for serving

Instructions

Prepare Coating: In a bowl, mix panko breadcrumbs, Parmesan cheese, garlic powder, paprika, salt, and pepper.
Coat Salmon: Toss salmon cubes in olive oil, then coat evenly with the breadcrumb mixture.
Preheat Air Fryer: Set the air fryer to 400°F and preheat for 3 minutes.
Arrange Salmon: Place salmon cubes in a single layer in the air fryer basket, ensuring they are not touching.
Cook Salmon: Air fry at 400°F for 8-10 minutes, shaking the basket halfway through, until golden and crispy.
Serve: Serve immediately with lemon wedges.

Tips

Ensure salmon cubes are similar in size for even cooking.
Do not overcrowd the air fryer basket to allow proper air circulation.
Adjust seasoning to taste, adding a pinch of cayenne for extra heat.