Air Fryer Crispy Lamb Chops
Air Fryer Crispy Lamb Chops
Enjoy tender, juicy lamb chops with a perfectly crispy crust, all made effortlessly in the air fryer.
Servings: 4 | Cook Time: 15 minutes
Prep Time: 10 minutes | Total Time: 25 minutes
Ingredients
- 8 lamb chops
- 2 tablespoons olive oil
- 2 teaspoons garlic powder
- 1 teaspoon onion powder
- 1 teaspoon smoked paprika
- 1 teaspoon dried rosemary
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/4 cup grated Parmesan cheese
Instructions
- Preheat Air Fryer: Set the air fryer to 400°F (200°C) and preheat for 5 minutes.
- Season Lamb Chops: In a bowl, mix olive oil, garlic powder, onion powder, smoked paprika, rosemary, salt, and pepper. Coat lamb chops evenly.
- Add Parmesan: Sprinkle Parmesan cheese over the lamb chops, pressing lightly to adhere.
- Arrange in Air Fryer: Place lamb chops in the air fryer basket in a single layer, ensuring they do not overlap.
- Cook Lamb Chops: Air fry at 400°F for 12-15 minutes, flipping halfway through, until the internal temperature reaches 145°F for medium-rare.
- Rest and Serve: Let the lamb chops rest for 5 minutes before serving.
Tips
- Allow lamb chops to reach room temperature before cooking for even cooking.
- Avoid overcrowding the air fryer basket to ensure a crispy finish.
- Use a meat thermometer to check for desired doneness.
Try a Different Way to Cook It
If you enjoyed this Air Fryer Crispy Lamb Chops recipe, you might also love this Crockpot lamb recipe: Crockpot Lamb Shanks!