Air Fryer Crispy Cauliflower Steaks
Air Fryer Crispy Cauliflower Steaks
Crispy on the outside and tender on the inside, these cauliflower steaks are a delicious and healthy alternative to traditional fried foods.
Servings: 4 | Cook Time: 15 minutes
Prep Time: 10 minutes | Total Time: 25 minutes
Ingredients
- 1 large cauliflower head
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon smoked paprika
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1/4 cup grated Parmesan cheese
- 1 tablespoon chopped fresh parsley (optional)
Instructions
- Prepare Cauliflower: Cut the cauliflower into 1-inch thick steaks.
- Season Steaks: In a small bowl, mix olive oil, garlic powder, smoked paprika, salt, and pepper. Brush the mixture over both sides of the cauliflower steaks.
- Preheat Air Fryer: Set the air fryer to 400°F and preheat for 3 minutes.
- Cook Steaks: Place the cauliflower steaks in the air fryer basket in a single layer. Cook at 400°F for 10 minutes.
- Add Cheese: Sprinkle Parmesan cheese on top of the steaks and cook for an additional 5 minutes until golden brown and crispy.
- Garnish and Serve: Remove from the air fryer, garnish with fresh parsley, and serve immediately.
Tips
- Ensure cauliflower steaks are of uniform thickness for even cooking.
- Avoid overcrowding the air fryer basket for optimal crispiness.
- For extra flavor, add a pinch of cayenne pepper to the seasoning mix.
Try a Different Way to Cook It
If you enjoyed this Air Fryer Crispy Cauliflower Steaks recipe, you might also love this Crockpot recipe: Crockpot Cauliflower Alfredo!