Air Fryer Chicken Fajitas
Air Fryer Chicken Fajitas
Juicy chicken strips and colorful bell peppers seasoned and cooked to perfection in the air fryer.
Servings: 4 | Cook Time: 15 minutes
Prep Time: 10 minutes | Total Time: 25 minutes
Ingredients
- 1 lb boneless, skinless chicken breasts, sliced into strips
- 1 red bell pepper, sliced
- 1 yellow bell pepper, sliced
- 1 green bell pepper, sliced
- 1 medium onion, sliced
- 2 tablespoons olive oil
- 1 tablespoon chili powder
- 1 teaspoon cumin
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- 1 teaspoon salt
- 1/2 teaspoon black pepper
Instructions
- Preheat Air Fryer: Set the air fryer to 370°F and let it preheat for 3 minutes.
- Prepare Ingredients: In a large bowl, combine chicken, bell peppers, onion, olive oil, and all the spices. Mix well to ensure even coating.
- Load Air Fryer: Place the seasoned mixture in the air fryer basket, spreading it evenly.
- Cook: Air fry at 370°F for 15 minutes, shaking the basket halfway through to ensure even cooking.
- Check Doneness: Ensure the chicken is cooked through and vegetables are tender.
- Serve: Remove from the air fryer and serve with warm tortillas and your favorite toppings.
Tips
- Slice chicken and vegetables uniformly for even cooking.
- Shake the air fryer basket halfway through to prevent sticking.
- Serve with lime wedges for an added burst of flavor.
Try a Different Way to Cook It
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