Air Fryer Cabbage Steaks

Air Fryer Cabbage Steaks

Crispy on the outside and tender on the inside, these air fryer cabbage steaks make a delicious and healthy side dish.

Servings: 4 | Cook Time: 12 minutes

Prep Time: 10 minutes | Total Time: 22 minutes

Ingredients

  • 1 large cabbage, cut into 1-inch thick slices
  • 3 tablespoons olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon smoked paprika
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 tablespoon lemon juice
  • 1 tablespoon fresh parsley, chopped

Instructions

  1. Preheat Air Fryer: Set the air fryer to 375°F (190°C) and preheat for 5 minutes.
  2. Prepare Cabbage: Brush both sides of the cabbage slices with olive oil and season with garlic powder, smoked paprika, salt, and pepper.
  3. Arrange in Air Fryer: Place the cabbage steaks in a single layer in the air fryer basket, working in batches if necessary.
  4. Cook: Air fry the cabbage steaks for 10-12 minutes, flipping halfway through, until edges are crispy and browned.
  5. Add Lemon Juice: Remove the cabbage from the air fryer and drizzle with lemon juice.
  6. Serve: Sprinkle with fresh parsley before serving.

Tips

  • Ensure cabbage slices are of uniform thickness for even cooking.
  • Do not overcrowd the air fryer basket to allow proper air circulation.
  • Adjust seasoning to taste preferences before cooking.

Try a Different Way to Cook It

If you enjoyed this Air Fryer Cabbage Steaks recipe, you might also love this Crockpot recipe: Crockpot Buffalo Cauliflower Bites!