Air Fryer Garlic Parmesan Shrimp
Air Fryer Garlic Parmesan Shrimp
This dish features succulent shrimp coated in a flavorful garlic Parmesan crust, cooked to perfection in an air fryer for a quick and easy meal.
Servings: 4 | Cook Time: 8 minutes
Prep Time: 10 minutes | Total Time: 18 minutes
Ingredients
- 1 lb large shrimp, peeled and deveined
- 2 tablespoons olive oil
- 4 cloves garlic, minced
- 1/2 cup grated Parmesan cheese
- 1 teaspoon paprika
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1 tablespoon chopped fresh parsley
- Lemon wedges for serving
Instructions
- Prepare the Shrimp: In a large bowl, combine shrimp, olive oil, garlic, Parmesan, paprika, salt, and pepper. Toss until shrimp are evenly coated.
- Preheat Air Fryer: Set the air fryer to 400°F and preheat for 3 minutes.
- Arrange Shrimp: Place shrimp in a single layer in the air fryer basket, ensuring they do not overlap.
- Cook Shrimp: Air fry at 400°F for 8 minutes, shaking the basket halfway through for even cooking.
- Garnish: Once cooked, transfer shrimp to a serving platter and sprinkle with fresh parsley.
- Serve: Serve immediately with lemon wedges on the side.
Tips
- Ensure shrimp are dry before coating them with the seasoning mixture.
- Do not overcrowd the air fryer basket to allow proper air circulation.
- Adjust cooking time slightly based on the size of the shrimp.
Try a Different Way to Cook It
If you enjoyed this Air Fryer Garlic Parmesan Shrimp recipe, you might also love this Crockpot shrimp recipe: Crockpot Shrimp Tacos!