Air Fryer Crispy Cabbage Wedges
Air Fryer Crispy Cabbage Wedges
Enjoy these perfectly seasoned and crunchy cabbage wedges made effortlessly in the air fryer.
Servings: 4 | Cook Time: 15 minutes
Prep Time: 10 minutes | Total Time: 25 minutes
Ingredients
- 1 medium head of cabbage, cut into wedges
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon smoked paprika
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1/4 cup grated Parmesan cheese
Instructions
- Prepare Cabbage: Cut the cabbage into 8 wedges, removing the core.
- Season Wedges: In a bowl, mix olive oil, garlic powder, smoked paprika, salt, and pepper. Brush mixture over cabbage wedges.
- Preheat Air Fryer: Set the air fryer to 375°F (190°C) and preheat for 3 minutes.
- Air Fry Cabbage: Place cabbage wedges in the air fryer basket in a single layer. Cook for 12 minutes, flipping halfway through.
- Add Cheese: Sprinkle Parmesan cheese over the wedges and cook for an additional 3 minutes until cheese is melted and golden.
- Serve: Carefully remove from the air fryer and serve immediately.
Tips
- Ensure cabbage wedges are similar in size for even cooking.
- Avoid overcrowding the air fryer basket for optimal crispiness.
- Use parchment paper to prevent sticking and make cleanup easier.
Try a Different Way to Cook It
If you enjoyed this Air Fryer Crispy Cabbage Wedges recipe, you might also love this Crockpot sausage recipe: Crockpot Cabbage and Sausage Stew!