Air Fryer Peach Cobbler
Air Fryer Peach Cobbler
This easy air fryer peach cobbler is a quick dessert that combines juicy peaches with a buttery, golden crust for a warm, comforting treat.
Servings: 4 | Cook Time: 20 minutes
Prep Time: 10 minutes | Total Time: 30 minutes
Ingredients
- 4 cups fresh peaches, sliced
- 1/2 cup granulated sugar
- 1/4 cup brown sugar
- 1 teaspoon cinnamon
- 1 tablespoon lemon juice
- 1 cup all-purpose flour
- 1 teaspoon baking powder
- 1/4 teaspoon salt
- 1/2 cup unsalted butter, melted
- 1/2 cup milk
- 1 teaspoon vanilla extract
Instructions
- Prepare Peaches: In a bowl, combine peaches, granulated sugar, brown sugar, cinnamon, and lemon juice.
- Mix Dry Ingredients: In another bowl, whisk flour, baking powder, and salt.
- Combine Wet Ingredients: Add melted butter, milk, and vanilla extract to the dry ingredients; mix until smooth.
- Assemble Cobbler: Pour peach mixture into a greased air fryer-safe dish and spread batter evenly on top.
- Air Fry: Preheat air fryer to 350° F. Place dish in air fryer and cook for 20 minutes or until golden brown.
- Cool and Serve: Allow cobbler to cool for 5 minutes before serving.
Tips
- Use ripe peaches for the best flavor.
- Substitute canned peaches if fresh ones are unavailable.
- Serve warm with a scoop of vanilla ice cream for extra indulgence.
Try a Different Way to Cook It
If you enjoyed this Air Fryer Peach Cobbler recipe, you might also love this Crockpot recipe: Crockpot Cherry Clafoutis!