Air Fryer Lemon Basil Shrimp
Air Fryer Lemon Basil Shrimp
This dish combines zesty lemon and fresh basil to perfectly complement the succulent shrimp, making it a quick and flavorful meal.
Servings: 4 | Cook Time: 8 minutes
Prep Time: 10 minutes | Total Time: 18 minutes
Ingredients
- 1 pound large shrimp, peeled and deveined
- 2 tablespoons olive oil
- 2 tablespoons lemon juice
- 1 tablespoon lemon zest
- 2 cloves garlic, minced
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/4 cup fresh basil leaves, chopped
Instructions
- Prepare the Shrimp: In a large bowl, combine shrimp, olive oil, lemon juice, lemon zest, garlic, salt, and pepper.
- Preheat the Air Fryer: Set the air fryer to 400°F and allow it to preheat for 3 minutes.
- Arrange Shrimp: Place the shrimp in a single layer in the air fryer basket.
- Cook the Shrimp: Air fry the shrimp at 400°F for 6-8 minutes, shaking the basket halfway through.
- Add Basil: Once cooked, transfer the shrimp to a serving dish and toss with fresh basil.
- Serve Immediately: Serve the shrimp hot with a side of lemon wedges.
Tips
- Ensure shrimp are in a single layer for even cooking.
- Use fresh basil for the best flavor.
- Adjust lemon juice according to taste preference.