Air Fryer Ham and Cheese Croissants

Air Fryer Ham and Cheese Croissants

These flaky croissants are filled with savory ham and melted cheese, perfect for a quick breakfast or snack.

Servings: 4 | Cook Time: 8 minutes

Prep Time: 5 minutes | Total Time: 13 minutes

Ingredients

  • 1 can refrigerated crescent roll dough (8 oz)
  • 8 slices of deli ham
  • 4 slices of Swiss cheese
  • 1 tablespoon Dijon mustard
  • 1 egg, beaten
  • 1 tablespoon sesame seeds

Instructions

  1. Prepare Croissants: Unroll the crescent roll dough and separate into triangles.
  2. Add Filling: Spread a thin layer of Dijon mustard on each triangle, then place a slice of ham and half a slice of cheese.
  3. Roll Croissants: Starting from the wide end, roll up each triangle and tuck the ends.
  4. Brush and Sprinkle: Brush each croissant with beaten egg and sprinkle with sesame seeds.
  5. Preheat Air Fryer: Set air fryer to 350°F and preheat for 3 minutes.
  6. Cook Croissants: Place croissants in a single layer in the air fryer basket and cook for 8 minutes until golden brown.

Tips

  • Ensure croissants are not touching in the air fryer for even cooking.
  • Use parchment paper to prevent sticking.
  • Substitute Swiss cheese with cheddar or mozzarella for a different flavor.

Try a Different Way to Cook It

If you enjoyed this Air Fryer Ham and Cheese Croissants recipe, you might also love this Crockpot recipe: Crockpot Ham and Pea Risotto!